SAINT-VÉRAN « Les Cras »
In conversion to Organic Farming
Fine and subtle nose with fruity citrus touches, such as mandarin and blood orange. Hints of white flowers and menthol. Pure, fresh and perfectly balanced, it shows remarkable richness, fruitiness and finesse.
Its flavors marry perfectly with white meats, goat’s cheeses, cream-based dishes and foie gras.
Recommended serving temperature: 13°C.